The pure fruit expression of the Dijon 667 clone is one of its undeniable hallmarks, showcasing a mixture of red and black berries, and a burst of spicy boysenberry. The other selection to complete the blend is Dijon 777 and the resulting wine presents a complex array of fruit and spice accented with silky soft tannins. There is a vibrant concentration of flavor resulting from the warm temperatures that peaked when the grapes were harvested. With time in the glass, the nose opens up to blend of dark fruit and spices including bergamot, raspberry, tobacco leaf, and a hint of rose petal. The palate offers baked cherry, black raspberry, grilled figs, leather, and a touch of clove riding long through the finish. The final blend enjoyed 14 months of barrel age (40% new) from our favorite French coopers of Cadus, Francois-Freres, and Sirugue.
