- 100 grams (4oz) achiote paste
- 3/4 cup fresh orange juice
- 1/4 fresh grapefruit juice
- 1 tsp. Mexican oregano
- 1/2 tsp. ground cumin
- 1 Tbsp (4-5) garlic cloves, roasted and chopped
- 3 Lbs boneless & skinless chicken thighs
- Banana leaves or aluminum foil cut into about 12 X 12 in squares.
- 1 large tomato, sliced
- 1/2 white or red onion cut in thin slices
- Salt and pepper to season
Sip in Summer with Domaine Carneros! Details
Sip in Summer with Domaine Carneros!
Shop Summer Wines