Chat with us, powered by LiveChatSkip Navigation
2014 Late Disgorged Brut Bottle

2014 Late Disgorged Brut

Before a sparkling wine earns the right to feature its vintage on the label, it must be aged in the bottle for three years. Our Late Disgorged Brut goes well beyond that strict requirement with a total of six years aging sur lie en bouteille - on the lees, in the bottle. The result is an enhanced, enriched edition of our acclaimed Domaine Carneros Brut Cuvée.

Tasting Notes

A select blend of Pinot Noir and Chardonnay, this voluminous, beautifully integrated wine displays all the intricacy and harmony of our Carneros estate fruit. The nose offers enticing notes of toasted macadamia nut, grilled pineapple, honeysuckle and orange marmalade. Round and full in the mouth, flavors of baked pear, lemon tart, apple pie and lychee ride on balancing acidity through a lingering finish. Late disgorgement lends additional depth and nuance.

Download Tasting Notes

Food Pairings

We recommend pairing it with rich double and triple cream or goat cheeses. Perfect with just a few toasted nuts, it will also enhance simple to complex meals. Oysters, poultry and even meat dishes work well and we suggest trying it with Asian cuisine.

Varietal Composition

Vintage: 2014
Varietal: 50% Pinot Noir, 50% Chardonnay
Acid: .7g/100ml
pH: 3.1
Alcohol %: 12.0
Sugar (dosage): 0.9%

Tray of several glasses of bubbles with gold glitter
Daily Toast
Be as bubbly as your drink
— Anonymous