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This wine opens with lime zest, green apple, wet stone, and a touch of soft floral notes. The palate continues with enchanting flavors of golden apple, white cherry, tangerine, lychee, kiwi, and shortbread. Even in its youth, our 2018 Single Vineyard Brut shows beautiful complexity and integration with soft delicate bubbles that lead to a pleasant finish. It will age gracefully if you have the patience to wait.
This 2018 vintage pairs nicely with oysters, Dungeness crab, macadamia crusted halibut, and our winemaker suggests a pasta with alfredo sauce.
Variety: 50% Estate Grown Pinot Noir, 50% Estate Grown Chardonnay
Sugar (dosage): 0.9%
The mere popping of a cork instantly creates a celebration!