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There is a vibrant juiciness that is characteristic of the energy of this 2019 vintage. With time in the glass, the nose opens up to bergamot, thyme, cola, and pomegranate. The palate offers cherries, black raspberry, cedar, and saddle leather riding long through the finish. The final blend enjoyed fifteen months of barrel age (46% new) from our favorite French coopers.
Our winemaker recommends enjoying this well balanced wine with roasted beets & goat cheese, or the Pinot pairing classic - a rack of lamb dressed with orange glaze.
Varietal: 100% Estate Pinot Noir
The first obligation of a great wine is to be delicious.