2019 Late Disgorged Brut Rosé
Tasting Notes
A captivating perfume of peaches, rose petal, mandarin, and dried sage leads to lustrous layers of apricots, honeycomb, persimmons, and peach cobbler with a hint of toasted macadamia nut on the silky, lingering finish. Rich and expansive while delicate and poised, it showcases its pedigree and patient cellaring, sip after beautiful sip.
Food Pairings
This is a serious, aged rosé for the bubbly aficionado. We suggest enjoying this wine with oven-roasted pork loin or salmon dishes over the holidays. For a truly decadent treat, our Associate Winemaker, Michaella, recommends pairing with seasonal grilled figs accompanied by honey and a mild blue cheese.
Varietal Composition
Vintage: 2019
Varietal: 58% Estate Grown Pinot Noir, 42% Estate Grown Chardonnay
Alcohol %: 12.0
pH: 3.2
Acid: 0.70g/100ml
Sugar (dosage): 0.9%

Daily Toast
A meal without wine is like a day without sunshine
