3 pounds mini red or white potatoes
1 tablespoon minced garlic (3 -4 cloves)
1/2 sweet yellow onion, diced
1/4 cup olive oil
1 & 1/2 teaspoon salt
1 teaspoon ground black pepper
Sip in Summer with Domaine Carneros! Details
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Make this your staple side dish!
Another wine-country recipe from our Marketing Assistant Aubrey. Super simple to make and incredibly delicious, this side goes with a variety of dishes. Aubrey loves to make it with salmon, steak, chicken, and even for breakfast with eggs!
Photo by EatWell101
3 pounds mini red or white potatoes
1 tablespoon minced garlic (3 -4 cloves)
1/2 sweet yellow onion, diced
1/4 cup olive oil
1 & 1/2 teaspoon salt
1 teaspoon ground black pepper