Our Blanc de Noir opens up with wonderful notes of apple blossom, raspberry, lychee, and biscotti. Soft, round, and thought provoking, this wine presents a generous mousse. The palate continues to entice with flavors of Rainier cherry, peach, and a hint of toasted almond. The acid on the entry is bright and fresh, providing nice structure. There is a deep, creamy complexity that evolves into a round finish.
Our winemaker Zak suggests enjoying this wine with red snapper sashimi, smoked trout, ratatouille, or penne pasta with Italian sausage and smoked mozzarella. This wine is well balanced between both the fruity and floral notes pair nicely with a fruit tart.
Varietal: 100% Estate Grown Pinot Noir
Alcohol: 12.0%
pH: 3.15
TA: 0.9g/100ml
Sugar (dosage): 0.9%
Wine is sunlight, held together by water!
