Welcome to 2026! As we step into a new year together, we're thrilled to share a glimpse of the exceptional wines and unforgettable experiences awaiting you in the months ahead.
This year promises to be our most exciting yet, with a carefully curated calendar of wine releases and exclusive member events designed to deepen your connection to Domaine Carneros and the Carneros region. Whether you're planning your visits around your quarterly shipments, marking your calendar for a hands-on cooking class, or already dreaming about our holiday festivities, this preview is your roadmap to a year of sparkling celebrations.
Download our printable event guide or continue reading to discover what's in store in 2026.
We love nothing more than sharing our newest releases with our Château Society members! From classic beauties to limited rarities, look forward to receiving the newest vintages of your favorite Domaine Carneros wines throughout the year.
Click your membership type below to see what’s in store...
Visit our Wine Club page for to view all your Club Benefits and download the schedules linked above.
Save the date! Our festive calendar of events opens for reservations on January 23 – with our most tenured members enjoying earlier access. Please see scheduled dates listed below above and call us to book at 1-800-716-2788 ext 128. We look forward to celebrating with you in the months ahead!
10+ Year Members: reservations open Monday, January 19
5-9 Year Members: reservations open Wednesday, January 21
All Members: reservations open Friday, January 23
Mozzarella Masterclass & Pizza Making with The Girl and the Fig
Friday, April 17 | 6:00pm – 9:00pm
Gather around farm tables to learn the art of artisanal cheesemaking and pizza crafting in this hands-on culinary experience at The Girl and The Fig's Suite D in Sonoma. Master the technique of stretching warm curds into silky fresh mozzarella before topping your own pizza which the team will fire to perfection. Between the abundant salad station, your beautifully charred creations, and Domaine Carneros sparkling wine and Pinot Noir that perfectly pair you’re in for a feast!
$175 per club member
Mother’s Day Brunch
Sunday, May 10 | 11:00am – 1:00pm
Celebrate the extraordinary women in your life - mothers, grandmothers, and the maternal figures who shaped you. Begin with a welcome reception and sparkling wine before settling into our club-exclusive Estate Room for an elegant three-course brunch paired with our favorite sparkling wines and special releases. We've thought of everything so you can focus on what matters: being present and creating a fun memory at the Château with the women who deserve your full attention.
$175 per club member
Vineyard Tour
Sunday, May 10 | 11:00am – 1:00pm
Begin your May morning with a continental breakfast at the winery before boarding luxury private transportation that whisks you away to our estate vineyards for a private tour hosted by Allison Wilson, Vineyard Director and Gita Mallya, Viticulturist & Sustainability Lead, who know the vineyard rows like old friends.
$100 per club member
Start Of Summer Barbecue
Friday, June 19 | 5:00pm – 7:00pm
Summer officially arrives at the Club Terrace with an unforgettable family celebration. Savor sliders hot off the grill, hand-cut fries, and a mac & cheese station with Domaine Carneros sparkling wines and Pinot Noir. As you toast to togetherness, a magician delights children and adults alike with sleight-of-hand wonder, transforming the ordinary into the extraordinary.
$150 adults, $100 children 4-10, free for 3 and under
Le Rêve and Lobster Series
Fridays, June 26, July 17, 24 & 31
Our favorite festivity under the stars continues across several magnificent summer Fridays. These lavish sunset dinners on the Club Terrace feature succulent lobster and all the trimmings paired with our celebrated Le Rêve and other magnificent Domaine Carneros wines, with instrumental live music filling the evening air.
Note: Members may book one Le Rêve and Lobster event per year. Hosted by Zak on July 17, Remi on July 24, and Michaella on July 31.
$225 per club member
Bastille Day: Le Rêve and Lobster
Friday, July 10 | 6:30pm – 9:00pm
In recognition of Bastille Day, our signature Le Rêve and lobster dinner takes on a decidedly French accent. Le Rêve and lobster anchor the meal—because some pairings transcend occasion—while French-inspired details, additional wine pairings, and instrumental live music remind you of the estate's heritage. Something between an intimate dinner and a proper fête, this is the kind of night where everyone raises a glass at the same moment and means it. Hosted by Zak Miller, Sparkling Winemaker.
$200 per club member
Bubbles on the Bay: Freda B Brunch Cruise
Saturday, August 22 | 10:00am – 1:00pm
Sail the San Francisco Bay aboard the Freda B, a luxury tall ship schooner, for three unforgettable hours where Domaine Carneros sparkling wines meet the open water. Glide past the Golden Gate Bridge, Angel Island, Alcatraz, Fort Mason, and Coit Tower while savoring an elegant brunch featuring seasonal fruit platters, locally made bagels with cream cheese, hot frittata, and roast potatoes with garlic and lemon zest—all selected to complement our sparkling wines.
$180 per club member
Sushimoto’s Thai Cooking Class
Friday, September 18 | 6:00pm – 9:00pm
Discover the art of Thai cuisine in this hands-on experience with Chef Sushimoto, then savor your creations with Domaine Carneros wines chosen to complement the heat, brightness, and aromatics of Thai cooking.
$175 per club member
Harvest Party
Friday, October 2 | 6:00pm – 8:00pm
Toast the 2026 harvest with a feast of paella and a winemaker-curated selection of Domaine Carneros Pinot Noir and sparkling wines that honor past vintages and celebrate the season.
$180 per club member
Holiday Reception & Dinner
Friday, December 11 | 7:00pm – 10:00pm
The Château becomes a winter wonderland, setting the stage for an unforgettable holiday celebration. Enjoy live music as you stroll the Château, capture the moment with a professional portrait, and savor a festive three-course dinner beautifully paired with our finest wines.
$195 per club member
